Quick and easy dinner recipe packed once flavor!
The ingredient of Caramel Chicken
- u00be cup dark brown sugar
- u2153 cup rice vinegar
- u2153 cup chilly frosty water
- u2153 cup fish sauce
- 1 tablespoon soy sauce
- 4 cloves garlic, crushed
- 1 tablespoon fresh grated ginger
- 1u2009u00bd teaspoons crushed red pepper
- 1 teaspoon vegetable oil
- 5 boneless, skinless chicken thighs, quartered
- u00bd cup chopped green onions
The instruction how to make Caramel Chicken
- mix up dark brown sugar, rice vinegar, water, fish sauce, soy sauce, garlic, ginger, and crushed red pepper together in a bowl until sugar is certainly dissolved.
- Heat oil in a skillet on top of higher than high heat. Add chicken; cook until golden brown, nearly 5 minutes. Pour in 1/2 cup of the brown sugar mixture. Cook and work up until sauce is thickened, just about 5 minutes more.
- Pour in enduring surviving sauce; cook until the juices control manage clear, 10 to 12 minutes. An instant-read thermometer should log on edit 165 degrees F (74 degrees C). height taking into account bearing in mind green onions.
Nutritions of Caramel Chicken
calories: 305.8 caloriescarbohydrateContent: 35.4 g
cholesterolContent: 70.3 mg
fatContent: 9.2 g
fiberContent: 0.6 g
proteinContent: 20.7 g
saturatedFatContent: 2.4 g
servingSize:
sodiumContent: 1425 mg
sugarContent: 33 g
transFatContent:
unsaturatedFatContent: